Our candle lit dinner is served promptly at 19.00 hrs and MUST be pre-ordered by 13.00 hrs (on 1st day of arrival) as we cook to order to ensure freshness.

Dinner per person €39.00

Complimentary FULL bottle of quality red or white wine with each dinner for 2.

STARTERS

Pears with a Curried Mayonnaise
(Pear Halves topped with a curry and mayonnaise sauce, served on a fresh green salad)

Fresh Honeydew Melon
(Delicious Refreshing Melon Wedge)

Mediterranean Fruit Medley
(A tasty medley of sliced Seasonal Fruits )

Smoked Salmon Salad
(Connemara Smoked Salmon, garnished with capers, lemon, gherkins accompanied with a fresh salad of lettuce, tomatoes onion,Waterloo House dressing)

Home Made Soup
Patricia`s home-made soup, (vegetable, tomato or leek & potato may be served – cooks discretion!)

 

MAIN COURSES

Boneless T-Bone, pan fried Steak (€6.90 extra)
Generous steak, Panfried Plain or Panfried with our special Waterloo House pepper coating. Garnished with onions & mushrooms. Cooked to your liking.

Chicken Breast with Apricots and Wholegrain Mustard
Sautéed Chicken Breast with an Apricot and Wholegrain Mustard Sauce.

Atlantic Salmon Steak
Poached or Grilled, lemon wedges, Waterloo House “sauce tartare”

Connemara Lamb Irish Stew (Min. 2 people)
Traditional Irish lamb stew, cooked to our own recipe. Lamb, carrots, parsnips, onions, seasoning, boiled potatoes.

WATERLOO HOUSE CHEESE & SPINACH IN A PARCEL
Vegetarian cheese and shredded Spinach dish, in Puff Pastry on bed of Tomato and Oregano Sauce.

All dishes, (except Stew) are served with choice of mashed potatoes or rice, seasonal vegetables or a fresh green salad- if preferred.

 
DESSERTS

Home-made Tart of the Season (cooks discretion)
Served with Ice Cream or Whipped Cream.

Fresh Fruit Salad
Mixture of diced fruit of the Season in fresh Orange juice Served with Ice Cream or Whipped Cream

Selection of Ice Cream
Three Flavoured Ice Creams on a Strawberry Coulis Base

Yogurt Fruit Surprise
(choice of Strawberry, Hazelnut, Peach/Passion Fruit or Natural Yogurts surrounded by wedges of fresh fruit of the season)

TEA & COFFEE

Tea & Coffee is served in the sitting room followed by:

Irish Coffee

or if preferred, Baileys, French, Russian, Caribbean Coffee or a Brandy.

Our candle lit dinner is served promptly at 7pm sharp. However, due to small nature of our business, Dinner orders must be in by 1pm on day of arrival at very latest or after breakfast any other day.

Dinner per person €39.00

AND WITH OUR COMPLIMENTS!